Seth and I made these this morning and they were the best pancakes we have had in a long while!
Gluten Free Buckwheat Pancakes
3/4 c yogurt- I used regular plain yogurt but I'm sure you could use Greek yogurt or even flavored.
1/4 c creamer or milk
1 egg
3 T grapeseed oil
1 t baking soda
1/2 t salt
1/4 c + 2 T buckwheat flour
1/4 cup + 2 T millet flour
Next time I try these I change the oil to 2 T just to make a thicker pancake, otherwise these were amazing! :-)
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